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Products & Prices
     
Whole, Half or Quarter

Whole Beef
Half of Beef
Quarter of Beef
$4.10 / lbs
Includes: Beef + Processing
Hanging carcass weight
Shipping or delivery charges extra.
Front Range Delivery Fee: $30 per 1/4

A Non-refundable $100.00 deposit is required on ¼, ½, or wholes..
Average Size
Half of Beef average size ranges from 300-450 pounds/ Hanging carcass weight. Loss from bones, fat, etc. approximately 30% of carcass weight.

Take Home Weight
Package Take home- weight on Half of Beef, average size, 210- 315 pounds, approximately.

Out of Pocket
Approximately $715 - $925 for beef & processing per quarter or approximately $1430 - $1850 for beef & processing per half. (This works out to about $5.85 / pound for all the cuts of meat in a standard cutting order.)

Note: If you have a cutting order with lots of de-boned cuts - the price works out to be more.

Beef Cuts
Information on the different types of beef cuts. Click Here

Cutting Instructions
We have a handy chart and order form to explain your choices. Click Here

Label
  **** Call us for specials, inventory reduction, wholesale deals, or short term sales****

Gift Cards  

Redeemable online at Naturalbeef.com and at select

Colorado retailers and farmers markets.

Now Available
Any Amount

 
Steaks (Individual Packages)
$ / lb.
New York Strip
Filet Mignon
(price per fillet 6-8 ounces) Each
T Bone
Rib Eye
(boneless)
Rib Steak (bone in)
Sirloin
Flank
Skirt
Flatiron
Chuck Eye Roll
Chuck Tender
Tri-Tip
Bottom Round/ Cube Steaks
Top Round
Eye of Round Steak
Cross Ribs/ Rancher Steak
$17.00
$15.75
$18.50
$18.00
$17.00
$12.25
$ 7.50
$ 7.50
$ 8.50
$ 8.50
$ 8.50
$12.50
$ 6.50
$ 8.00
$ 9.00
$ 8.50


Variety Boxes and Gift Baskets Available
Please call for information!

 
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Click For Larger Image
Roasts / Other $ / lb.
Sirloin Tip, Tri-tip, Knuckle
Pikes Peak
(Heel of Round)
Chuck
(Pot Roast)
Rump/Bottom Roast
(Pot Roast)
Top Round
Eye of Round
Bottom Round
Rib Roast (Prime Rib) Boneless
Rib Roast (Prime Rib) Bone In
$ 9.50
$ 6.50
$ 6.50
$ 6.50
$ 6.50
$ 6.50
$ 6.50
$19.00
$18.50
Other
Short Ribs
Stew Meat
Ground Beef - 80% lean
Ground Beef - 85% lean
Ground Beef - 90% lean
Burger Patties
Brisket
Beef Bacon
Beef Brats
Beef Chorizo
Beef Polish Sausage
Beef Franks
Beef Breakfast Sausage
Beef German Sausage
Beef Italian Sausage
Beef Summer Sausage
Soup Bones (Osso Bucco)
$ 5.25
$ 5.75
$ 5.25
$ 5.25
$ 5.25
$ 5.75
$ 7.00
$11.00
$ 9.50
$ 9.50
$ 9.50
$ 9.50
$ 8.50
$ 8.00
$ 8.00
$ 8.50
$ 4.25
 
Beef Jerky  
Varieties: Regular, Black Pepper, Spicy, Cajun, Mesquite, Jalapeno, Hot, Extra Hot and Teriyaki
2 oz package
$ 4.75
Other Pet Food  
(People Food) - Now Available  
Ground Liver and Heart
$ 3.75
We also have: oxtail, tongue, liver, heart and dog bones.


All processing of Colorado's Best Beef is done at USDA inspected and approved local plants.

We package and ship orders within the continental United States for an additional charge. Reliable shipping of our product is as important to us as raising high quality beef. Local delivery is available for a nominal fee.

Call to order: 303-449-8632 or 1-866-414-BEEF (2333)


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© 2011 Colorado's Best Beef Co.
Updated 11/01/2011